Yorkshire Chorizo is a fully cured sausage containing British Pork & made here in Yorkshire, it can be sliced and eaten without cooking or used in your favourite recipe. Yorkshire Chorizo is Gluten & Dairy Free. Spanish chorizo and Portuguese chouriço get their distinctive smokiness and deep red colour from dried smoked red peppers (pimentón/pimentão or colorau). Our chorizo … [Read More...]
Fillets of Whitby Red Mullet with a Yorkshire Chorizo and tomato salad, basil oil
A really tasty recipe from Rob Green of Greens' of Whitby, Seafood Chef of the Year. Serves 2 Ingredients:- 4 x Fillets of red mullet, scaled and pin boned 10 Chunky slices of Yorkshire chorizo sausage 2 x Shallots, peeled and sliced 2 x Large vine tomatoes, chopped into chunks 1 x Tablespoon balsamic vinegar 2 x cloves of garlic, peeled and sliced finely 100ml Virgin … [Read More...]
Yorkshire Chorizo Recipes
How do you use your Yorkshire Chorizo? We are always looking for innovative and different recipes to share with our customers, please email your favourite recipe and a photo of the dish and we will post a selection pack of Yorkshire Chorizo to our favourites and publish your recipe on our website. … [Read More...]
Chorizo Crisps – Kirkby Malham Chorizo Crisps
Yorkshire Chorizo has been unveiled as the latest flavour in Pipers Crisps’ range of tasty, gourmet crisps. All Pipers Crisps’ flavours are sourced from carefully selected, passionate, artisan producers - and their new Chorizo flavour is no exception. It originates from Kirkby Malham, Yorkshire, where specialist farmer and butcher Chris Wildman rears his rare-breed Oxford Sandy & Black … [Read More...]
Grand Opening of the Butchery & Charcuterie
Invited guests, friends and family gathered in late September for the official opening of the new Butchery & Charcuterie building and School of Artisan Butchery here on the farm in Kirkby Malham. Ade Edmondson and The Dales ITV team were in attendance and Ade officially cut the ribbon! Watch out for our expanding range of Charcuterie & Courses from The Yorkshire … [Read More...]
The Dales on ITV
Charcuterie Bling! Hogroast at Malham Show and the new Butchery & Charcuterie building here on the farm all featured in the recent episode of The Dales on ITV with Ade Edmondson. More info about The Dales Series 2 on The Welcome to Yorkshire website here. Hogroast information and photos on the Wildman Hogroast website here. … [Read More...]
